Pepino (Solanum muricatum) planting increased diversity and abundance of bacterial communities in karst area
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Pepino (Solanum muricatum) planting increased diversity and abundance of bacterial communities in karst area
Soil nutrients and microbial communities are the two key factors in revegetation of barren environments. Ecological stoichiometry plays an important role in ecosystem function and limitation, but the relationships between above- and belowground stoichiometry and the bacterial communities in a typical karst region are poorly understood. We used pepino (Solanum muricatum) to examine the stoichiom...
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This study examined the lipid-lowering and cardiac protective effects of aqueous extract of pepino (Solanum muricatum Ait.) in type 2 diabetic mice. Pepino at 1, 2, or 5% was supplied for 8 weeks. Results showed that pepino significantly decreased water intake and epididymal fat pad weight in diabetic mice (P < 0.05). Pepino treatments also significantly reduced plasma glucose and insulin level...
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The objective of the research was to assess a grade of parthenocarpic fruit and fruitsetting following cross-pollination and self-pollination in pepino plants (Solanum muricatum Ait.). An experiment with six pepino clones of different origin was set up in glasshouse conditions. Experimental clones were subjected to the following treatments: self-pollination, cross-pollination, and emasculation ...
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BACKGROUND The solanaceous fruit crop pepino (Solanum muricatum Ait.), originating in the Andes, is grown commercially in South American countries and New Zealand. In these areas, pests and diseases of pepino have been identified well; however, to date, these have seldom been investigated in detail in Japan. Herein, we attempt to reconstruct an agricultural production system for commercial pepi...
متن کاملThe Antioxidant Capacity of Pepino (solanum Muricatum) Cultivated in the Çanakkale Region, Turkey
Pepino (Solanum muricatum) also known as pepino dulce or pear melon is a plant that is originally grown in South America, mainly for its juicy fruits. Recently, pepino is successfully cultivated not only in South and North America, but also in Australia, Europe, Asia and the Middle East countries such as Turkey. In Turkey, the pepino crops were found to be well adapted to grow well and with hig...
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ژورنال
عنوان ژورنال: Scientific Reports
سال: 2016
ISSN: 2045-2322
DOI: 10.1038/srep21938